Common Agricultural Policy - 18th June 2013

13:13 Huw Irranca-Davies

Collectively, the Government and their agencies have worked with farmers, landowners and non-governmental organisations throughout the UK over many years to deliver food security for this country; to produce affordable food for the consumer; to protect what we, visitors and tourists love aesthetically in our landscape and countryside, which boosts the wider rural economy; to conserve our habitats, wildlife and biodiversity; to enhance the wider public goods in management of our ecosystem and biodiversity; and, in all that, to adapt to the challenges of climate change. On top of that, farmers have been asked to work with the Government as the CAP moves towards a more market-oriented system, with less reliance on payments for production and more transparent use of public money for public goods.

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13:52 Roger Williams

We need resilience in our farming communities and businesses. As has been pointed out, farming businesses across the country have experienced poor conditions in the past two years. The Chairman of the Environment, Food and Rural Affairs Committee pointed out that for two years now the UK has been a net importer of cereals, whereas we used to be a net exporter. We need resilience in our farming businesses, therefore, if they are to survive from one difficult period to another period in which they can rebuild their resources and capital. We will experience great difficulties with food security over the coming years. With the world population now reaching 7 billion and probably reaching 9 billion by 2050, the demand for food will increase, and it is thought that northern Europe, particularly its maritime areas, might be well placed after climate change to maintain its agricultural production. We should be looking to the CAP to ensure that.

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